Eating, traveling alone... and sometimes family trips
When it comes to the ingredients you eat to boost your energy in the summer, the first thing that comes to your mind is eel.But don't you think that the way to eat eel is not limited to kabayaki, eel, and hitsumabushi?There is a restaurant where you can eat eel dishes recommended for you ...
Do you know miraculous apples?Akinori Kimura is a completely pesticide-free apple that was produced at the very expense of his life.Unfortunately, this apple is not something that the general public can easily obtain because the number of apples produced is small.
This year's first oden is a shop that I decided to go here.Fuyacho Uneno is an oden shop run by the famous soup stock shop "Uneno" in Kyoto.Japanese oden that has supported winter in Japan with hot pot.However, the actual cooking is Italian food ...
Akio Nishimura, who has been working at Tenkaippin, a long-established tempura restaurant for many years, opened "Tempura-dokoro Nishimura" in Ayameike, Nara last spring.A small shop with only 8 counter seats.Not only cooking, but also purchasing and cleaning the store are all done by one person ...
There were two spaces with different flow of time, with the counter extending straight to the back of the store as a boundary.On the one hand, two cooks move quickly, and on the other hand, ten customers, including myself, silently concentrate on the dish in front of them.With one item of chawanmushi in one hand ...
Hakian in Marutamachi and Toriiwarou in Nishijin are famous chicken restaurants in Kyoto.Both are not shops that you can easily go alone, but lunch time is a different story.In particular, the Toriiwarou introduced this time has become popular among young people when it is possible to eat exquisite oyakodon at a prestigious restaurant ...
