Takaesu Soba
Okinawa has a local dish named “Yushi-dofu”. It is soft tofu with a fluffy texture when bittern is …
Okinawa has a local dish named “Yushi-dofu”. It is soft tofu with a fluffy texture when bittern is …
I was vaguely aware that Okinawa soba varies in style depending on the region, but when I heard that there was …
Have you ever wondered ”what the first ramen in Japan tasted like?” The oldest Chinese noodle shop in Japan is …
I heard that there is a restaurant in Nago, a town in the northern part of the main island of Okinawa, that se …
Shio Gensui, a popular chain of salt ramen restaurants, was founded in Nishinakajima in 2007 as an offshoot of …
I had heard a rumor that the Ramen-sou Rekishi wo Kizame Osaka Nipponbashi Branch, which opened on January 28, …
After 10 years of training at the famous Honke Daiichi Asahi Takabashi Head Shop in Kyoto, a craftsman became …
Among the several Yousukou Ramen restaurants that have opened in Umeda and other areas of Osaka, I visited the …
On April 27, 2025, Jinrui Mina Menrui, one of the most popular ramen restaurants in Osaka, opened a Tsuke …
When I went to Shinbashi before, I happened to find a huge line for a Sanuki udon specialty restaurant called …
The other day while walking along Kawaramachi Dori, I saw a sign for a ramen shop and suddenly felt like eatin …
On November 23, 2024, Jinrui Mina Menrui, one of the most popular restaurants in Osaka, opened its first …
I visited the Ishiyagawa Branch, the second branch of Mokkosu, a Chinese noodle restaurant called the “soul fo …
While there are many so-called “famous” udon restaurants in Kyoto City, I noticed that there are not so many r …
There are various ramen shops in Kobe, but I think there are still very few Jiro-inspired ramen shops (or mayb …
There is a ramen restaurant, Minatoken Sannomiya Branch, under the elevated railway tracks of Kobe Sannomiya S …
I visited Takeuchi Udon Restaurant, an udon specialty restaurant established in Nakatsu in 2006 by a former bu …
Men-ya Akutagawa, probably the most popular brand of Iekei Ramen in Kyoto, opened Kunton Akutagawa as its seco …
In the Tenjinbashisuji Rokuchome area, one of Osaka’s most competitive ramen districts, there is a ramen …
When I heard that there was a restaurant in Tokyo specializing in ebi tsukemen (shrimp tsukemen), I timed my v …
It had been a while since I wanted to try Kyoto’s local ramen, so I went to the Kyoto Kitashirakawa Rame …
There was once a restaurant in Umeda, Osaka, called Yousukou Ramen, which became legendary for its e …