Taicha Fukuno 2019年1月8日 by 大堀 僚介I heard that in Nagoya, many restaurants open early in the morning and offer breakfast menus. This is a very n … 続きを読む…Taicha Fukuno
Gushiken-ke 2018年11月24日 by 大堀 僚介When one thinks of Okinawan cuisine, one thinks of Okinawan soba noodles, pig’s feet, and rafte (stewed … 続きを読む…Gushiken-ke
Pork Tamago Onigiri Makishi Head Shop 2018年11月14日 by 大堀 僚介Onigiri is the soul food of Japan. Okinawa also has onigiri, but they are a little different from those eaten … 続きを読む…Pork Tamago Onigiri Makishi Head Shop