Arashiyama Yoshimura
There is a popular soba noodle restaurant named Arashiyama Yoshimura near the Togetsu Bridge in Arashiyama, Ky …
和食
Hakata Motsunabe Yamaya Hakata Branch
There are many delicious and famous Motsunabe restaurants in Hakata, and the one I visited during my visit to …
Itoshima Shokudo Head Shop
Itoshima Shokudo became famous for its Kaisendon (seafood bowl) using plenty of fresh seafood directly shipped …
Lorimer Kyoto
Lorimer Kyoto opened in Gojo, Kyoto, on April 1, 2018, as a restaurant offering Japanese breakfasts imported b …
Hakata Mizutaki Toriden Hakata Head Shop
In the middle of winter in Hakata, when I was in the mood for nabe (hot pot), the option of mizutaki suddenly …
Hilight Shokudo Jujo
I visited the Jujo branch of Highlight Shokudo, which has been in business for more than 60 years in Kyoto Cit …
Uchino Tamago Chokubaijo JR Hakata
Uchino Chicken Farm is located in a lush green satoyama landscape in Iizuka City, Fukuoka Prefecture. The Uchi …
Ganso Henkutsuya Sohonten Shintenchi
The original Hiroshima-style okonomiyaki was born in 1950, shortly after the end of World War II… I wrot …
Udon Sanku
When you are too busy to prepare breakfast at home, a cheap and tasty restaurant on the way to work or school …
AKAI
Destination Restaurants is a gourmet guide that introduces to the world only 10 restaurants each year that hav …
Kyosaimi Nomura Karasuma Head Shop
If you are looking for a casual Japanese morning meal in Kyoto, there is a perfect place for you. Opened in Ju …
Gohan-ya Isshin Daikanyama
When I wrote a blog post about Gohan-ya Isshin Kyoto, I learned that there is another Gohan-ya Isshin in Daika …
Sumo Chaya Otsuka
On a November night when I arrived in Hakata, it was colder than I had expected, and on my way to the hotel I …
Drive-in Tori Itoshima Branch
“Yakitori ichiban! Tori meshi niban!” This is a drive-in chicken restaurant with a catchphrase tha …
Kouga-ryu Amerika-mura Head Shop
Kouga-ryu, one of the most popular takoyaki restaurants in Osaka, has been in business since 1974 right in fro …
Houtou Fudo Kawaguchiko Kita Head Shop
I visit a shrine at the foot of Mt. Fuji once a year. Last year, when I visited the shrine by highway bus from …
Kawaya Shiragane Head Shop
When I learned from a TV program that “Hakata has a food called torikawa (chicken skin),” I immedi …
Ginzo Thanks Minoo Branch
Every year on the day of the Ox of Doyou, the eels at Ginzo are very reasonably priced… To verify such a rumor …
Ichifuji Shokudo
Osaka’s local dish “nikusui” (meat soup) was born from a comment made by a Yoshimoto comedia …
Ika Center Shinjuku
Have you ever wanted to try the clear squid sashimi that is sometimes shown on TV, which is still wriggling af …
Onigiri Konga Haneda Airport International Terminal Branch
Onigiri Konga is known for being supervised by Onigiri Bongo, a long-established onigiri shop in Otsuka that h …
Araki Denjiro
In a remote location about an hour by train from Osaka Minami, there is a restaurant called Jounetsu Udon Arak …
Heiroku Zanmai
A while ago, when I published a blog post about the all-you-can-eat sushi at Nigiri no Tokubei Aeon Mall Ibara …
Gochiton Yoyogi Head Shop
Tonjiru (Pork soop) is a typical dish eaten outdoors in the cold winter…It’s not a high-class dish that …